I’ve probably made every mistake possible before now! I was getting close to your ‘perfect balance’ until now, so this guidance was given with care and enough detail to be fully usable and finish the job for me. The idea of ‘max two portions at a time’ carries across so many other dishes, and mimics what is happening both in the restaurant AND the street. It all happens fast and definitely improves the wok hei, other things being equal. Thanks for a great job!
Great read and thank you for clarifying a few things. Noodle dishes are tricky it’s all about the balance. I always soak the noodles, it’s dependent on what type of noodles I use as to how long I soak it.
I’ve probably made every mistake possible before now! I was getting close to your ‘perfect balance’ until now, so this guidance was given with care and enough detail to be fully usable and finish the job for me. The idea of ‘max two portions at a time’ carries across so many other dishes, and mimics what is happening both in the restaurant AND the street. It all happens fast and definitely improves the wok hei, other things being equal. Thanks for a great job!
Thanks for reading Andy and glad this piece was helpful!
Great read and thank you for clarifying a few things. Noodle dishes are tricky it’s all about the balance. I always soak the noodles, it’s dependent on what type of noodles I use as to how long I soak it.
Thanks Mum :)