Are you taking song requests? I would love some sort of easy, simple spicy (gluten free) noodle. I’m unhappy with the top Google search results and am still eating your pad kaprow weekly so believe your the man for the job
Dan, brilliant content as always. I’m intrigued by the etymology behind some of these dishes - a lot of the terminology (eg ‘pad’ - which I understand to mean ‘fried’) is curious. How much does language influence the food or vice versa? Does the nomenclature of a dish represent a region? Would love to explore this via your expertise.
Are you taking song requests? I would love some sort of easy, simple spicy (gluten free) noodle. I’m unhappy with the top Google search results and am still eating your pad kaprow weekly so believe your the man for the job
Got one incoming for you!
Dan, brilliant content as always. I’m intrigued by the etymology behind some of these dishes - a lot of the terminology (eg ‘pad’ - which I understand to mean ‘fried’) is curious. How much does language influence the food or vice versa? Does the nomenclature of a dish represent a region? Would love to explore this via your expertise.